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SNX Buns 8cm - Nutri-Score A | Protein-rich Hamburger Buns | 36 pieces
Discover the SNX 8 cm buns: the perfect hamburger buns with Nutri-Score A, packed with protein (28 g per 100g!) and rich in dietary fiber (high fiber). Less salt, less calories, not sticky - the ideal sandwich for hospitality, catering and food service. The perfect match for the SNX BOB 120g burgers.
The bread experts at SNX have developed the perfect recipe for hamburger buns as part of the SNX product line. The result: a nutritious bun that doesn't get sticky, contains less salt than standard buns, and excels in protein value. With 28g of protein per 100g, these are the most protein-rich burger buns on the market. (Specially developed as an ideal complement to our BOB burgers - together the complete, healthy meal option for catering establishments).
Why choose SNX Sandwiches?
- ✅ Nutri-Score A - the highest nutritional score for sandwiches
- ✅ Extremely high protein content - 28 g protein per 100g (high protein bun)
- ✅ Rich in dietary fiber - 6.71 g per 100g (high fiber)
- ✅ Low salinity - 1.29 g per 100g
- ✅ Not tacky - perfect texture for catering
- ✅ Perfect size for SNX PDO burgers weighing 120g
- ✅ 36 pieces per box - ideal for hospitality, catering & events
Nutritional values per 100g
| Energy | 1150 kJ |
| Fats | 4,76 g |
| of which saturated | 1,39 g |
| Carbohydrates | 31,1 g |
| of which sugars | 2,6 g |
| Dietary fiber | 6,71 g |
| Protein | 28 g |
| Salt | 1,29 g |
Preparation method
Soft: Allow the bulb to thaw at room temperature.
Crunchy: Place briefly in the oven, on the grill or in the pan.
Storage advice
Store deep frozen. Do not refreeze after thawing.
Ingredients
TARWAY FLOUR, dextrose, whey powder (MILK), yeast, TARWAY LUTEN, SOYAME YELLOW, LUPIN MONEY, baking salt, emulsifier (E482, E472e).
Allergens: Wheat (gluten), Milk, Soy, Lupin. May contain traces of Egg and Sesame seeds.



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