Description
DISCOVER SNX hybrid HAMBURGERS
SNX has developed a hybrid burger that is superior in taste to most brands in the market, but contains much less fat and salt. We were able to accomplish this because our burger hybrid is made from A-grade beef and 50% vegetable ingredients. This combination of meat, vegetable and our "secret" recipe ensures that consumers can now eat SNX burgers with confidence.
Ideal for catering during events and conventions.
Nutriscore A
Rich in protein and source of fiber
#thisisHybrid
NUTRITIONAL VALUES
On product basis | per 100 grams |
---|---|
Energy | 655 kJ / 157 kcal |
Fats | 9,38 g |
of which saturated | 3,98 g |
Carbohydrates | 4,62 g |
of which sugars | 0 g |
Dietary fiber | 4,91 g |
Protein | 16,1 g |
Salt | 1,08 g |
PREPARATION METHOD
- Bake the burger the way you like it. Want the SNX hamburger a little red on the griddle? You can!
- You can also deep fry your burger at 175 degrees, cook it in the airfryer or put it on the barbecue.
CONSIDERATION
Freeze, do not refreeze after thawing.